MESTRO
THE 3 GOLDEN RULES OF MESTRO
November 8, 2012 by MeStro Team
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For Guests:
1) Communicate - We simply can't stress this enough. MeStro is a
social community, so don't hesitate to contact a Chef or MeStro regarding any
questions you have. Especially if you have a food allergy, we strongly advise
you email the Chefs before booking just to make sure that you'll be ok with the
food.
2) Be Repectful - Don't forget, you're in somebody else's home,
eating their food. Would you want to invite strangers to sit at your dinner
table only to have them be disrespectful? We thought not.
3) Review - Whichever Chef's MeStro you were at, you can be
assured that they poured their heart and soul into the food they served you.
Show a little love, and leave them a comment or send "kudos" to the
chef. Believe us, they'll appreciate it more than you would think.
For Chefs:
1) Keep Commitments - don't forget, people are going to show up to
your MeStro hungry and expecting. Nobody likes a host who shows up late to
their own dinner.
2) Respond - A good guest will likely communicate with you a few
times to confirm the event and perhaps query about the food. Please don't wait
to respond to them, as they're putting a lot of faith in you by coming to your
MeStro.
3) Be Passionate -Passion always shows. ALWAYS. And at the end of
the day, great food and experiences come about because of passion. Your guests
aren't coming to your home just to eat food, they're there to share your
passion for food with you.
So that's it. 3 simple rules
to ensure that you have the amazing dinner experience that MeStro provides!
Sincerely,
The MeStro Team
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